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DIRECTOR OF INNOVATION Job (Mountain View, CA, US)

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Our associates' experience and knowledge are our greatest asset. Continued positive growth is a necessity and we remain committed to providing our associates access to the best opportunities for career development and advancement.


Canteen @ Google Food Spots Program Manager (WIP)


Google Food Global Catering and MircoKitchen program manager.



○ Program managers who work on (global) hotel brand teams, preferably on food and beverage programs for hotel brands



○ Food retail managers




Responsibilities:



● General:


○ Supply chain management


○ Design thinking (IDEO)


○ Service design


○ Experience design


○ Brand management


○ Behavioral Sciences


○ Innovation management


○ Project management


○ Partnership management


○ Program management


● Communication and engagement:


○ Ability to influence various stakeholders


○ Storytelling skills


● Job related expertise:


○ Micro markets, grabngo,


fresh bars, spa bars.


○ Retail management (Whole Foods)


○ Multi unit management


● Proven passion for food and brands







Qualifications:


● BA/BS in hotel/restaurant or food retail management or related field from a leading institution with top academic performance. Master’s degree preferred.



● 7 years of experience in food service management or hospitality with emphasis on multiple site operations.



● Ability to think "out of the box" and bring creative, nonstandard, and innovative solutions to the table. Proven record of effecting strategic change and initiatives where prudent.



● Experience leading complex operational and strategic initiatives, working closely with global stakeholders at all levels to achieve impact.



● Proven ability to create effective relationships, influence and collaborate internally and externally at all organizational levels. Experience leading global project teams and initiatives with multicountry stakeholders.



● Strong communication skills, comfortable in communication in various settings and utilizing different communication tools and media.



● Effective team player, experience working across functions in a large organization, with strong customer service, communication, presentation and creative problemsolving skills.




Great People. Real Opportunities.




Achieving leadership in the foodservice industry
Compass Group North America is a diversity growth-oriented organization. Our goal is to improve the quality of work life by using fair and consistent treatment and providing equal growth opportunities for ALL associates. We are an Equal Opportunity Employer that considers applicants without regard to race, sex, religion, national origin, disability or protected veteran status.






Job ID: JLG08271551843

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